Skip to main content

Featured

Pork Steak Recipe

Pork Steak is a flavorful and tender Filipino dish often made from marinated pork shoulder or pork chops, simmered in soy sauce, calamansi (or lemon), and onions. It’s a comforting dish that’s easy to make and great with steamed rice. Here’s a simple and delicious Pork Steak recipe: Ingredients: 4 pork steaks or pork shoulder chops (about 1 inch thick) 1/4 cup soy sauce 1/4 cup calamansi juice (or lemon juice) 1/4 teaspoon ground black pepper 3-4 cloves garlic, minced 1 medium onion, sliced into rings 1/2 cup water 2 tablespoons cooking oil Salt and pepper to taste Optional: a pinch of sugar (to balance the flavors) Instructions: Marinate the Pork: In a bowl, combine the soy sauce, calamansi juice (or lemon juice), black pepper, and minced garlic. Mix well. Add the pork steaks to the marinade, ensuring they are fully coated. Marinate for at least 30 minutes or up to 2 hours for more flavor. Pan-fry the Pork: Heat cooking oil in a large skillet over medium heat. Remove the pork steaks...
Post a Comment
Read more
Labels

Lugaw at Pares Food and Drink: Affordable, Delicious, and Healthy Meals in Pasay City

Lugaw at Pares

Tucked away in the heart of Pasay City at 1930 E, Sandejas Street, Barangay 44, lies a hidden gem for Filipino food lovers—Lugaw at Pares Food and Drink. This humble eatery offers a perfect balance of affordability, flavor, and nutrition, making it a must-visit for anyone in Metro Manila craving classic Pinoy comfort food.

What’s on the Menu?

Lugaw (Rice Porridge) and Pares (Beef Stew) are the stars of the menu. These dishes, steeped in tradition, bring the taste of home-cooked meals to everyone who dines here.

  • Lugaw is a simple yet satisfying dish, warm and soothing, perfect for breakfast or brunch. This Filipino porridge is a staple food, often enjoyed with a variety of toppings like egg, tokwa’t baboy (tofu and pork), or chicken.
  • Pares, a flavorful beef stew, is tender and savory, served with garlic rice or soup. It’s rich in flavor yet light on the pocket, offering a fulfilling meal for beef lovers.

What makes these dishes even better is their health benefits. Lugaw is gentle on the stomach, and pares, with its hearty ingredients, provides a good source of protein and energy for the day ahead. Each meal served is a perfect blend of affordable, delicious, and healthy—an unbeatable combination!

Early Dine-in and Convenient Pick-up Options

Lugaw at Pares Food and Drink understands that Filipinos love to start their day early, and they open their doors for dine-in as early as 4 AM. Whether you’re a worker grabbing breakfast before the day begins, or someone looking to catch a quick meal after a night shift, you can enjoy your food in a clean and cozy space until 1 PM.

For those who prefer to enjoy their meals on the go, pick-up options are available starting from 1 PM onwards. Simply place your order and grab your food at your convenience.

Why Choose Lugaw at Pares?

  1. Affordable: With prices that fit every budget, Lugaw at Pares makes sure you don’t have to break the bank to enjoy a wholesome meal.
  2. Delicious: Filipino food that tastes just like home. The flavors are familiar, comforting, and always hit the right spot.
  3. Healthy: Lugaw and Pares are not just about flavor, they are also nutritious, providing the essential fuel to keep you energized throughout the day.

Visit Us Today!

Whether you’re in Pasay City or simply passing by, don’t miss out on Lugaw at Pares Food and Drink. Start your day right with a filling breakfast, or grab a hearty meal to-go. Located at 1930 E, Sandejas Street, Barangay 44, Pasay City, 1300, it’s the perfect spot for food lovers who want to enjoy affordable, delicious, and healthy meals.

Dine-in Hours: 4 AM - 1 PM
Pick-up Hours: 1 PM onwards

Come for the food, stay for the value—because at Lugaw at Pares, we serve more than just meals, we serve comfort and tradition.

Labels:
Location: Pasay, Metro Manila, Philippines

Comments

Post a Comment